• Bar Snacks & Starters

    • Garlic Bread

      69:-

      Brioche with garlic butter & a side of aioli.

    • Potato Wedges

      79:-

      Served with aioli and chili béarnais.

    • Homemade Nachos

      92:-

      Tortilla chips served with melted cheese & jalapenos, guacamole, sour cream & salsa to dip.

    • Pulled Pork Nachos

      134:-

      Slow cooked bbq pork. Topped with melted cheese, jalapenos, guacamole and sour cream.

    • Bagpipers Chicken Wings

      109:-

      Chicken wings glazed in our own spicy honey chili sauce, served with ranch dressing and celery sticks.

    • Fish Taco

      96:-

      Cod, lightly crumbed in seasoned panko with sour cream, pico de gallo, cheese, lettuce & chopped jalapenos. Served in a flour tortilla.

    • Scottish fry Bread

      Scottish fry bread or most commonly known as Bannock is a traditional Scottish bread dating back to before the 19th century. Home made dough made freshly every day that we cook to order and top off with traditional Brittish ingredients. Perfect as a starter or for sharing with friends as a snack.

    • lincolnshire sausage

      125:-

      Roasted cherry tomato sauce with Blackbomber cheddar and Lincolnshire sausages from our friends at Taylor And Jones topped with parsley.

    • Haggis

      135:

      Stout cooked onions with Haggis from our friends at Taylor And Jones topped with Black bomber cheddar, pomegranate seeds and parsley.

    • Mushroom duxelle

      115:-

      Roasted cherry tomato sauce with mushroom duxelle that’s cooked with garlic and white wine topped with fresh chives.

    • Mains

    • Bagpipers Cheese and bacon burger

      174:-

      Our beef burgers are homemade & served on a freshly baked bun & topped with lettuce, chopped onions & our house burger dressing. They are served with potato wedges, coleslaw & choice of sauces.

      Choice of Sauces:
      chili béarnaise, aioli, ranch dressing,
      honey mustard or bbq sauce.

    • Halloumi & Portobello burger

      169:-

      Grilled halloumi and Portobello mushrooms along with grilled courgette and aubergine, topped with alfalfa sprouts and aioli. Served with potato wedges and coleslaw.

    • The Cheat-Day Burger

      179:-

      Smoky beef burger stuffed with cheese & deep fried in panko crumbs, served with our house burger dressing, jalapeno mayo & lettuce next to potato wedges and coleslaw.
      A new classic!

    • Chicken Caesar Salad

      169:-

      Grilled spring chicken breast & bacon with romaine lettuce mixed with crutons, Caesar dressing & parmesan cheese.

    • Fish & Chips

      179:-

      A generous helping of our beer battered cod, served with potato wedges, green pea salad & tartar sauce.

    • The Famous BBQ Ribs

      186:-

      Baby back spare ribs with spicy BBQ sauce. Served with potato wedges, coleslaw & corn on the cob.

    • Ancho Chilies & black bean chimichanga

      174:-

      Soft shell tortilla stuffed with mexican rice & black beans, fried with peppers, ancho & chipotle chilies. Topped with sour cream & coriander. Served with guacamole, pico de gallo & sweet potato fries.
      Vegan option available

    • Buttermilk fried chicken

      184:-

      Our own crispy home style chicken in seasoned breadcrumbs with coleslaw, sweet potato fries, corn on the cob & sriracha mayonnaise.

    • Sweets

    • Sticky Toffee Pudding

      84:-

      Moist sponge cake with a generous helping of sticky, toffee sauce. Served with cream.

    • Deep Fried Ice Cream

      84:-

      Strawberry and vanilla ice cream, coated in cornflakes and then deep fried. Drizzeled with chocolate sauce and strawberry coulis.

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